MENU
DINNER
APPETIZERS
  1. Bacchus Famous Escargot
    5.95
    3 baked with garlic butter and sundries tomato
  2. Coconut Shrimp
    8.95
    Five shrimp crusted with coconut then fried golden served with sweet & sour sauce
  3. Bruschetta
    8.95
    House baked crostini bread topped with tomato,onion,basil and garlic mixed
  4. Portobello Mushroom
    9.95
    Smoked Mozzarella,sun dried tomatoes, pine nuts and creamy white wine sauce
  5. Norwegian Smoked Salmon
    9.95
    Served with toasted rye,and cream cheese
  6. Spinach and Artichoke Dip
    8.95
    served with house-backed crostinis
  7. Shrimp Cocktail
    8.95
    served with horseradish cocktail sauce
  8. Egg Roll Combination
    9.95
    Assortment of pork pot stickers and mini egg rolls
  9. Goat Cheese Phyllo
    8.95
    Vermont goat cheese & red bell peppers wrapped in phyllo,served with creamy white wine sauce
  10. Cheese and Pate Platter
    14.95
    Assortment of cheese and pate
SALAD
  1. Classic Spinach
    9.95
    Bed of fresh spinach, bacon & slices of hard boiled eggs
  2. Bacchus Chicken Spinach
    18.95
    Chicken breast marinated in tarragon-mustard, fresh spinach and shoestring potatoes.
  3. Simple House Salad
    4.95
    Mixed greens, tomato and house dressing
  4. Chicken Caesar
    15.95
    Grilled chicken breast, crisp mixed lettuce, topped with croutons & Caesar dressing
  5. Chicken Mango Vinaigrette Salad
    15.95
    Mixed greens, tomato, house dressing, garnished with orange slices.
SANDWICHES
  1. Cheese Burger
    12.95
    1/3 lb - Angus beef, lettuce, tomato, served with French fries.
  2. Cheese steak Sandwich
    13.95
    w/ melted mozzarella cheese and Fries
  3. Reuben Sandwich
    13.95
    served with french fries
  4. Cajun Chicken Sandwich
    12.95
    lettuce tomato, served with French fries
  5. Italian Roast Beef
    12.95
    Thin slices of slow-roasted sirloin, served on French roll.
ENTREES
  1. Grilled Atlantic Salmon
    19.95
    Freshly grilled and drizzled with a creamy white wine sauce.
  2. Coconut Shrimp
    17.95
    Crispy coconut breaded shrimp served w/ mixed vegetables & french fries.
  3. Garlic Butter Shrimp
    17.95
    Served w/ rice and vegetables.
  4. Chicken Teriyaki
    17.95
    Chicken cutlets glazed with teriyaki sauce, sprinkled with sesame seeds.
  5. Half-Roasted Duck
    23.95
    Crispy roasted duck served with peach sauce, vegetables & potato
  6. (6 oz) Filet Mignon
    21.95
    Description
  7. Half-Rack of Lamb
    21.95
    Marinated in garlic & herbs. grilled and served with veg and roasted potato
  8. 9 Oz Filet Mignon
    28.95
  9. Sautéed Bay Scallops
    17.95
    Tossed in Thai curry sauce, served w/ rice
  10. Fruit de Mer
    25.95
    Salmon, bay scallops and shrimp in garlic butter
  11. Portabella Ravioli
    16.95
    Fresh ravioli with our classic vodka sauce and Parmesan cheese
  12. Sausage Arrabiata
    18.95
    Spicy tomato sauce with Italian sausage, over angel hair pasta
  13. Chicken Alfredo
    18.95
    Homemade creamy Alfredo sauce over Penne pasta
  14. Three Cheese Ravioli
    14.95
    Topped with a creamy tomato sauce or Vodka sauce
  15. Chicken Piccata
    18.95
    Served over angel hair pasta
  16. Chicken Marsala
    18
    Chicken breast topped with sautéed mushrooms in a Marsala wine sauce
  17. Chicken Kabob
    18.95
    Marinated chicken, grilled on a skewer. Served w/ a vegetable, over rice
  18. Beef Tenderloin Schnitzel
    19.95
    A heart of filet pounded flat and breaded. Topped W/ a wine cream sauce. Add 2 Egg $3
  1. Prime Rib
    24.99
    Prime Rib Friday, Saturday Subject to Availability….Ask your server
DESSERTS
  1. Creme brulee
    8
    our best desserts
  2. Chocolate Timbale
    9
    Layers of rich dark and white chocolate topped with fresh whipped cream and berries
  3. Rock the house
    8
    Velvety Vanilla ice cream topped with hardened chocolate
  4. Home Made Cheesecake
    8
    ask for flavor of the day
  5. Chocolate creme brulee
    8
Kids Menu
$8 any one of the Menu below
  1. Angel Hair Pasta
    Served with Butter and Parmesan cheese
  2. Hamburger
    Angus beef ,grilled served with fries
  3. Cheese Ravioli
    served with marinara sauce and Parmesan cheese
  4. Chicken Fingers
    homemade served with fries